I’m Chloé, 34, passionate about food — and about my city, Lyon.

I’m Chloé, 34, passionate about food — and about my city, Lyon.

I left my office life behind to fully dedicate myself to my passion: food!
I even earned my cooking certificate (CAP Cuisine) as a self-taught student to master every detail.

For the past three years, I’ve been hosting and guiding culinary experiences such as food tours, dinners in the dark, and gourmet bingo nights — always with the same goal: to help people discover Lyon in a different way, blending gastronomy, laughter, and tasty anecdotes.

Here, no boring tours — I can’t promise to answer all your historical or geopolitical questions about the city…
but you won’t catch me off guard when it comes to the recipe for œufs en meurette!

I speak French, English, and can even pretend to speak Russian if you like.
But no matter the language, we’ll always understand each other around the table!

Gastronomy has no age, no language, no status — it’s for everyone. So let’s share it together.